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1 bowl of urd dal,3 bowl water,salt,yellow
turmeric powder , 2 tablespoon malai,pinch of hing,1 teaspoon
jeera,1 teaspoon red pepper,1/2 teaspoon garam masala, 2 green
chilli,fresh green coriander,1 teaspoon ginger and garlic paste,
2 chopped red onion,2 tomatoes,1/2 teaspoon kashmiri red pepper
,1/2 teaspoon kasori methi.
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