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Choose from complete range of foods around the globe, A service by Tatar Foods  Pvt.Ltd.,  Jaipur, India. Email: info@on-line-foods.com

Banana Guava Salad

INGREDIENTS
Banana    1
Guava    1
Apricots (Soaked overnight)    2-3
Grapes    3/4 cup
Dates (Soaked overnight)  3-4
Munacca (Soaked overnight)    1 Tbsp
For Dressing :
Lemon Juice 2 Tbsp
Mint leaves A few
Chat masala To taste
    
METHOD
1. Slice the banana, dice guava and chop soaked munacca , dates and apricots finely.
2. Mix all the fresh and dry fruits in a bowl.
3. Separately mix lemon juice and masalas.
4. Pour over the fruits and toss well.
5.  Serve cold garnished with mint leaves.
   

 

NUTRITIVE VALUE (per bowl)
 Energy  290 cal
 Carbohydrates  69.41 g
 Protein  2.67 g
 Fat  0.88 g

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Fruits & Vegetables | Grains & Cereals | Dairy & Milk Products | Bakery & Confectionery | Spices | Dry Fruits | Sweets & Snacks | Beverages | Oil & Fats | Meat & Poultry | Salads | Sea Food | Indian Food | Continental Food

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